Welcome to On Point by SpeedLine.

Keep up with the latest in pizzeria and payment technology.
Join us as we explore pizza and delivery news and best practices.

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This month, we are featuring  TJ’s Pizza in Regina, Saskatchewan. TJ’s is a Canadian franchise concept with nine locations in...


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Tags: case study, Restaurant Marketing

In a delivery operation, driver pay, fees, mileage, and worker’s compensation premiums can add up to a significant part of...


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Tags: LiveMaps, pizza POS, point of sale,

High employee turnover is prevalent in the restaurant industry: the National Restaurant Association (NRA) estimates that the...


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Tags: Restaurant Management

Customer service is integral for repeat business. If sales are down and morale is low, problems with customer service could be...


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Tags: point of sale, Third-Party Integrations

In 2011, hackers stole thousands of credit card numbers from the point of sale systems in pizzerias across the United States....


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Tags: Restaurant Payment Security

From time to time, we like to take a look back. One the top reads at On Point is a post that goes back to 2010 about detecting...


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Tags: loss prevention, Restaurant Management, Restaurant Security and PCI

Get it right the first time.

There’s a reason pizza and delivery chains are driving the biggest changes in restaurant technology. Pizza and delivery concept restaurants are different from other restaurants, and they have complex needs at the point of sale. In this guide, gain the knowledge you need to choose the right technology fit for your restaurant.


 

Download the Guide

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