read

New SpeedLine Headquarters

By Elizabeth Kelly

In the last month, there have been big changes at SpeedLine as we have completed the move to a new headquarters.

The move was a necessary one. Since the move to our Townline Road office in 2003, our team has continued to expand. Despite several renovations, we had completely outgrown the space.

At 18,000 square feet, the new headquarters is more than twice the size of our old site, with spacious new facilities for our rapidly expanding development and support teams. An adjoining warehouse with additional square footage means there’s ample room for future expansion.

The move also provided the perfect timing to replace our phone system with new technology that allows us to serve customers who call or email our support center more efficiently. The new system went live earlier this month. 

 

 


Posted by Elizabeth Kelly

As the Marketing Specialist for SpeedLine Solutions Inc., Elizabeth is the Managing Editor for On Point: The Restaurant Technology Blog. Have an idea for an article? Send her a message!

linkedin youtube | Author's website


Tags: SpeedLine News

Get it right the first time.

There’s a reason pizza and delivery chains are driving the biggest changes in restaurant technology. Pizza and delivery concept restaurants are different from other restaurants, and they have complex needs at the point of sale. In this guide, gain the knowledge you need to choose the right technology fit for your restaurant.


 

Download the Guide

PizzaPOS_RTFT_3d