On Point: the restaurant technology blog

SpeedDine: Simple Online Ordering for NYPD Pizza Hunter’s Creek

Posted by Elizabeth Kelly on Tue, Nov 13, 2018 @ 08:11 AM

In January 2018, Jeff Longo opened a second NYPD Pizza Orlando location in Hunter’s Creek. After years of not offering online ordering for his delivery and takeout customers, Longo decided that his new point of sale system would have to have that option.

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Topics: SpeedDine, online ordering, Online Ordering, drive online sales, mobile ordering, SpeedLine Customers, customer story, customer of the month, Customer Service

POS Tips to Increase Check Size and Order Frequency

Posted by Tricia Hoy on Thu, Nov 13, 2014 @ 08:11 AM

In the last few years, every restaurant has had to come to terms with tight pocket books and rising operational costs. Staying on top of every penny is a priority. Today’s post takes a look at ways you can use the POS system to drive ticket size and profits.

Script upselling.  Do your staff naturally take advantage of opportunities to upsell? Depends on who takes the order, right?

Not always. Restaurant operators who script upselling prompts into the order-taking process at the point of sale see a sizable increase in average check size.

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Topics: drive online sales, How-to, increase ticket size, Industry Experts, Insights and Best Practices, Restaurant Management

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