On Point: the restaurant technology blog

Reducing PCI Scope and Risk

Posted by Elizabeth Kelly on Wed, Aug 01, 2018 @ 09:08 AM

It seems every few months, we see another news story about a retail or restaurant company that has had customer data breached. And while the big stories make the news, criminals more often target small businesses that have fewer resources to protect themselves.

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Topics: Theft and Security, Restaurant Security and PCI, protecting POS data, payment security, emv, credit card breach, Credit Cards, PCI

Pay@ the Door: EMV Security and Cost Reductions for Restaurant Delivery

Posted by Elizabeth Kelly on Mon, Apr 16, 2018 @ 09:04 AM

Have you upgraded your payment technology to accept EMV yet? Many pizzeria and delivery restaurant owners have been dragging their feet, as a large percentage of their sales are card-not-present deliveries. For online and delivery orders, pizzerias and delivery restaurants are being charged card-not-present fees—whether they have upgraded to EMV or not. If more than half of your payments are card-not-present, it’s hard to justify the hardware upgrades for EMV.

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Topics: delivery, Delivery, emv, Pay@ the Door, restaurant POS, Restaurant Technology, restaurant technology

Restaurant Security: EMV and PCI Fraud Safeguards

Posted by Jennifer Wiebe on Wed, Feb 22, 2017 @ 08:02 AM

If EMV and PCI are just letters to you, you should know that these acronyms represent important security standards for your business.

Did you know that if a guest uses a counterfeit or stolen, chip-enabled payment card in your restaurant, and if you are not using an EMV card reader, you are liable for any and all chargebacks? Chargebacks of this kind are on the rise.

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Topics: Credit Cards, emv, Enterprise, How-to, Industry Experts, Insights and Best Practices, PCI, restaurant management, restaurant POS security, Restaurant Security and PCI, Restaurant Technology, restaurant technology, Security, SpeedLine POS, Theft and Security

Top 6 Reasons Why Your Business Should Start Accepting EMV Chip Cards

Posted by Allen Friedman on Thu, Oct 22, 2015 @ 08:10 AM

The EMV migration deadline has finally arrived in the US, and questions about why businesses should accept EMV chip cards are pouring in. A lot of these questions are based on incorrect information and myths that are rampant in the industry right now.

(Debunk these myths, watch a recorded version of our recent webinar – Fact vs. Fiction: EMY Myths Debunked)

First, we want to make it clear, that migrating to EMV is not a government mandate, it is a business decision for the merchants. However, it is recommended that merchants of all sizes migrate.

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Topics: emv, How-to, Industry Experts, Ingenico, Insights and Best Practices, Listening to your Customers, payment solutions, pizza POS, point of sale, POS choice, restaurant, Restaurant Management, restaurant management, Restaurant Marketing, restaurant POS security, Restaurant Security and PCI, Restaurant Technology, restaurant technology, Security, SpeedLine POS, SpeedLine user, SpeedLine users

Video Preview: SpeedLine for EMV & NFC Payment

Posted by Jennifer Wiebe on Thu, Oct 01, 2015 @ 07:10 AM

Earlier this week, we released a new release of the SpeedLine point of sale software for EMV.

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Topics: Credit Cards, emv, mobile payments, nfc, PCI, Restaurant Security and PCI, Restaurant Technology, SpeedLine POS News, StoreCard

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