On Point: the restaurant technology blog

Improve Your Bottom Line with Business Intelligence

Posted by Jennifer Day on Wed, Jun 27, 2018 @ 08:06 AM

Savvy restauranteurs realize the untapped wealth of information held captive in our POS systems.  Spreadsheets are one of the most widely used tools to organize all that restaurant data.  However, maintaining spreadsheets with inventory tabs, costing tabs, labor tabs, daily sales tabs, etc. can become more of a full-time job in organizing numbers than in using the data to make informed decisions.

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Topics: EventStream integrations, technology in the restaurant, restaurant technology, restaurant operations, labor management, insight

From the Archives - Customer Loyalty: 7 Ways Expand Your Brand

Posted by Jennifer Wiebe on Thu, Feb 11, 2016 @ 08:02 AM

To build loyalty in an age when consumers are looking online for the next place to dine out, you have to be smart about both the quality and the experience of buying your product—both in-store and online.

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Topics: customer loyalty, Industry Experts, insight, Insights and Best Practices, Listening to your Customers, Loyalty, Restaurant Marketing, restaurant marketing

New Insight into Sales and Delivery Performance: Customer Data Heat Maps

Posted by Tricia Hoy on Wed, Jul 09, 2014 @ 14:07 PM

One advantage of a delivery POS system is reporting that gives you insight into your delivery operation and helps you target marketing efforts. SpeedLine LiveMaps takes customer and delivery performance reporting to a new level, with color-coded heat maps.

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Topics: customer data, delivery, heat maps, Industry Experts, insight, performance, SpeedLine POS News

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